Shrimp Tacos
Ingredients
1lb Shrimp, peeled and deveined
1T Spicy taco seasoning
4t Olive oil
1 Avocado, diced
Spicy corn salsa
8 Flour or corn soft tortillas
Cilantro and lime for garnish
Directions
In medium mixing bowl, marinate shrimp with 1t of olive and taco seasoning for 20 minutes.
Heat 1t of olive oil in a medium sauté pan over medium heat. Place the tortillas one at a time in the pan and cook until golden (about 30 seconds per side) and remove from pan and set aside to keep warm. Continue until all tortillas are cooked. In the same pan add 2t of olive oil and shrimp, cook until pink and opaque, about 3 minutes per side.
Build tacos: place shrimp on tortilla, scoop of corn salsa and diced avocado. Garnish with wedge of lime and chopped cilantro.
Cibo E Famiglia 